🍞 Crispy Veg Bread Rolls Recipe – Ek Perfect Tea-Time Snack | Hinglish & English Recipe 😍
🍽️ Crispy Veg Bread Rolls – Perfect Tea-Time Snack! 😍
Aaj main aapke saath share kar rahi hoon ek bahut hi tasty aur easy Crispy Veg Bread Rolls ki recipe. Ye snack bachchon se lekar bado tak sabko bahut pasand aata hai. Bahar se crispy aur golden brown, aur andar se soft, spicy aur flavourful stuffing se bhara hua ye bread roll chai ke saath ekdum perfect lagta hai.
Kabhi-kabhi shaam ki chai ke time kuch special khane ka mann karta hai, lekin zyada mehnat karne ka mood nahi hota. Aise mein ye crispy bread rolls ek best option hain. Isme ghar mein easily milne wali cheezon ka use hota hai jaise bread, aloo aur kuch fresh vegetables.
Sabse achhi baat ye hai ki aap ise breakfast, evening snack, kids party ya guests ke liye bhi bana sakte hain. Green chutney ya tomato ketchup ke saath iska taste aur bhi badh jaata hai.
🛒 Ingredients
👉 6 bread slices 🍞
👉 2 medium size uble hue aloo (mashed kiye hue) 🥔
👉 ¼ cup grated carrot 🥕
👉 2 tbsp sweet corn 🌽
👉 2 tbsp finely chopped capsicum 🫑
👉 1 hari mirch (barik kati hui) 🌶️
👉 2 tbsp fresh hara dhaniya 🌿
👉 ½ tsp lal mirch powder
👉 ½ tsp roasted jeera powder
👉 ½ tsp garam masala
👉 Namak taste ke hisaab se 🧂
👉 Paani (bread seal karne ke liye)
👉 Oil (deep fry karne ke liye)
👩🍳 Chaliye Banana Shuru Karte Hain
Sabse pehle ek bowl mein mashed aloo le lijiye. Ab isme grated carrot, sweet corn, chopped capsicum, hari mirch aur fresh coriander daal dijiye.
Ab is mixture mein lal mirch powder, roasted jeera powder, garam masala aur namak add karke sabhi ingredients ko achhe se mix kar lijiye. Ye stuffing hi bread rolls ka main taste hoti hai, isliye masalon ka balance sahi rakhein.
Ab bread slices ke kinare (edges) ko knife ki madad se hata lijiye. Ek bread slice ko halka sa paani mein dip kijiye aur turant nikal kar haathon se extra paani gently press karke nikaal dijiye. Dhyan rakhein ki bread zyada geeli na ho, warna roll banana mushkil ho sakta hai.
Ab bread ke beech mein ek spoon stuffing rakhiye. Bread ko dheere-dheere roll karte hue tight shape dijiye aur edges ko achhe se seal kar dijiye.
Isi tarah saare bread rolls tayyar kar lijiye.
Ab ek kadhai mein oil garam kijiye. Jab oil medium hot ho jaaye to bread rolls ko dheere se oil mein daal kar fry kijiye. Medium flame par fry karne se rolls andar tak achhe se cook honge aur bahar se crispy golden brown banenge.
Jab bread rolls ka colour golden brown ho jaaye aur wo crispy dikhne lagein, tab unhe oil se nikaal kar tissue paper par rakh dijiye taaki extra oil absorb ho jaaye.
🍽️ Serving Suggestion
Crispy Veg Bread Rolls ko garma-garam green chutney, tomato ketchup ya mayonnaise ke saath serve kijiye. Ye evening tea ke saath, breakfast mein ya party starter ke roop mein bahut hi tasty lagte hain.
❤️ Meri Chhoti Si Tip: Bread ko paani mein zyada der tak mat bhigoiye, bas halka sa dip karke turant squeeze kar lijiye. Isse rolls crispy bhi rahenge aur tootenge bhi nahi.
✨ Bahar se crispy, andar se soft aur flavourful stuffing se bhare hue ye Veg Bread Rolls ek aisa snack hai jo har kisi ko pasand aayega. Ek baar zaroor try kijiye aur apne family ke saath is delicious homemade snack ka maza lijiye. 😋🍞
🌍 English Version
🍞 Crispy Veg Bread Rolls – Perfect Tea-Time Snack! 😍
Crispy Veg Bread Rolls are a delicious and easy snack that everyone loves. These rolls are crispy and golden from the outside, while the inside is filled with soft, spicy, and flavorful vegetable stuffing.
They are perfect for evening tea, breakfast, kids’ parties, or serving guests. Made with simple ingredients like bread, potatoes, and fresh vegetables, this recipe is quick, easy, and absolutely tasty.
Serve these crispy bread rolls with green chutney or tomato ketchup for the perfect snack experience.
🛒 Ingredients
👉 6 bread slices 🍞
👉 2 medium potatoes (boiled and mashed) 🥔
👉 ¼ cup grated carrot 🥕
👉 2 tbsp sweet corn 🌽
👉 2 tbsp finely chopped capsicum 🫑
👉 1 green chilli (finely chopped) 🌶️
👉 2 tbsp coriander leaves 🌿
👉 ½ tsp red chilli powder
👉 ½ tsp roasted cumin powder
👉 ½ tsp garam masala
👉 Salt to taste 🧂
👉 Water (for sealing)
👉 Oil (for deep frying)
👩🍳 Method
Step 1: In a bowl, mix mashed potatoes, grated carrot, sweet corn, capsicum, green chilli, coriander leaves, spices, and salt. Prepare a flavorful stuffing.
Step 2: Remove the edges of the bread slices. Lightly dip each bread slice in water and gently squeeze out the extra water.
Step 3: Place a spoonful of stuffing in the center of the bread slice. Roll it tightly and seal the edges properly.
Step 4: Heat oil in a pan and fry the bread rolls on medium flame until they become golden brown and crispy.
Step 5: Remove the rolls and serve them hot with green chutney or tomato ketchup.
🍽️ Serving Suggestion
These crispy bread rolls are perfect for evening tea, breakfast, parties, or as a quick snack. They are loved by kids and adults alike.
✨ Crispy outside, soft and flavorful inside – these Veg Bread Rolls are a delicious snack that everyone will enjoy! 😋🥔🍞